Poulet mit Sesamsauce und Reis - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- Olivenöl
- 800 g Pouletbrust, ohne Haut, ohne Knochen
- 250 g Jasminreis
- 1000 g Wasser
- 2 TL Salz
- 180 g Rüebli
- 100 g Kefen
- 1 Ei
- 60 g Maisstärke (z. B. Maizena)
- 2 TL Paprika edelsüss
- ½ TL Pfeffer, gemahlen
- 2 Knoblauchzehen
- 30 g Reisessig
- 60 g Honig
- 20 g Sweet-Chili-Sauce
- 60 g Ketchup
- 30 g Vollrohrzucker
- 50 g Sojasauce
- 20 g Sesam
- 2 Frühlingszwiebeln
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