Emerald Garden Chickpea Pasta with Fresh Mozzarella | Meals You Love
A vibrant and light pasta dish featuring high-protein chickpea pasta tossed in a zesty lemon-pesto sauce with fresh mozzarella pearls and fragrant basil, accomp
Ingredients
- 10 ounce chickpea pasta
- 0.5 cup vegetarian basil pesto
- 1 clove garlic (minced)
- 5 tablespoon lemon juice (fresh)
- 3 tablespoon olive oil
- 4 ounce mozzarella pearls (halved)
- 0.25 cup fresh basil leaves (chopped)
- 0.5 teaspoon kosher salt
- 0.25 teaspoon black pepper
- 5 ounce arugula
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