Roast Pumpkin Soup – Broth of Life

Ingredients

• 2 kg butternut pumpkin, deseeded, peeled, coarsely chopped
• 2 tbs finely chopped rosemary
• 80mls extra virgin olive oil
• salt and pepper
• 2 large brown onion, halved, coarsely chopped
• 4 garlic cloves, crushed
• 2 tbs ground coriander
• 2 large fresh red chillies, deseeded, finely chopped
• 6 tsp Broth of Life dehydrated beef broth
• 8 cups of water
• 200g speck/bacon