Chocolate Mini Rolls - Odlums
Recipe Steps - Preheat the oven to 180oC. Line a 32cm Swiss roll tray with parchment paper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Ingredients
- 100g Caster Sugar
- 3 eggs
- 80g of Odlums Cream Plain Super Flour
- 2tbsps of Cocoa Powder
- 1/2 tsp baking powder
- 150g softened butter
- 150g icing sugar
- 300g dark chocolate
- 50g white chocolate
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