Country pie – Maku Kitchen Life

Ingredients

• 1,3 kg of floury potatoes
• 2 dl of milk
• 2 tbsp butter
• 3 egg yolks
• 400 g minced beef
• 100 g peas
• 1,5 dl chopped celery
• 1 yellow onion
• 3 cloves of garlic
• 1 tbsp chopped thyme
• 3 dl chopped carrots
• 2 tablespoons Worcestershire sauce
• 1 tsp paprika powder
• 0,5 dl wheat flour
• 2,5 dl water
• 1 bouillon cube
• 300 g grated cheddar cheese
• 4 tbsp tomato puree
• 400 g whole tomatoes in a can