Spinach & sun-dried tomato muffins

Spinach & sun-dried tomato muffins

detoxkitchen.co.uk

16 Dec, 2019 Spinach & sun-dried tomato muffins RecipesEquipment Food processor or blenderMuffin tray Muffin cases Ingredients 6 eggs 75g spinach 35ml rapeseed

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Cooking tools:

  • Blender
  • Kitchen scale
  • Mixing bowl
  • Whisk
  • Grater
  • Spatula
  • Chef's knife
  • Cutting board
  • Muffin tin
  • Cupcake liner
  • Oven
  • Cooling rack

Ingredients

  • 6 eggs
  • 75g spinach
  • 35ml rapeseed oil
  • 50g buckwheat flour (or other gf flour)
  • 125g ground almonds
  • 1 tsp baking powder
  • 100g sweetcorn
  • 200g courgette, grated
  • 60g sun-dried tomatoes, roughly chopped
  • 15g flaked almonds
  • Salt
  • cracked black pepper

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