Gretchen’s Cookbook - Chicken Radiatore Salad recipe
Chicken Radiatore Salad recipe
Ingredients
- 2 whole chicken breasts (1 lb), cut into bite-sized pieces
- 1 Tbsp. butter
- 8 oz. radiatore pasta
- 3 c broccoli, blanched
- 2 medium tomatoes, in wedges
- 1 c mayonnaise
- 1/2 c fresh basil
- 1/2 c Parmesan cheese, grated
- 2 tsp. garlic, coarsely chopped
- 1 Tbsp. lemon juice
- 1/2 c toasted walnuts
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