Olive Oil Cake - Lidia

Olive Oil Cake - Lidia

lidiasitaly.com

Delight your taste buds with Lidia's Olive Oil Cake, perfect for 8-10 people. Savor this simple yet delicious dessert topped with poached pears in red wine.

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Ingredients

  • 1/2 cup olive oil, plus more for the cake pan
  • 1 1/4 cup all purpose flour, plus more for the cake pan
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • Pinch salt
  • 2 large eggs, plus 4 large egg whites
  • 1 cup sugar, plus more for sprinkling
  • Grated zest of 1 lemon
  • Grated zest of 1 small orange
  • 1 teaspoon pure vanilla extract

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