Bavette skewer from the grill
A bavette skewer grilled on your barbecue is even more delicious with a great marinade. You can’t go wrong with black pepper, steak and onion.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at ohmydish.com.
Cooking tools:
- Grill
- Skewer
- Mortar and pestle
- Chef's knife
- Cutting board
- Mixing bowl
- Plate
Ingredients
- 300 grams bavette or steak
- 1 zucchini
- ½ onion
- ½ teaspoon turmeric
- ½ teaspoon garlic powder
- 1 tablespoon honey
- 1 tablespoon soy sauce
- 1 tablespoon black peppercorns
- Salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
BBC Food - Recipes - Grilled beef bavette with smoky salad onions
git.macropus.org
Grilled Balsamic Beef Skewers
americastestkitchen.com
Grilled Bavette with Chimichurri
bushcooking.com
Seared steak with pancetta and blackberry vinegar
lovefreshberries.co.uk
Bavette steak with mustard sauce
ohmydish.com
Grilled Bavette Steak, Corn Puree
anotherfoodblogger.com
Bavette Steak Recipe - grilled bavette & miso onions
anotherfoodblogger.com
Sausage Skewers
performancefoodservice.com