French Bread Pudding Recipe • Rouses Supermarkets
How to make French Bread Pudding - complete recipe, ingredients, cook time and serving size.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rouses.com.
Ingredients
- 4 cups whole milk
- 4 tablespoons (½ stick) unsalted butter, plus more for greasing pan
- 1 tablespoon vanilla extract
- 1 cup granulated sugar
- 1 teaspoon cinnamon
- Pinch ground nutmeg
- Pinch salt
- 4 eggs, beaten
- 1 loaf stale French bread, cut into 2-inch cubes (about 5 to 6 cups)
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