Bruschetta With Strawberry And Tomato Salad Recipe | Ted Allen | Food Network

Ingredients

• 1 cup diced ripe strawberries
• 1 cup diced grape tomatoes
• 1 small clove garlic, minced
• 3 tablespoons thinly sliced fresh basil
• 2 tablespoons extra-virgin olive oil, plus more for brushing
• 2 teaspoons balsamic vinegar
• Kosher salt and freshly ground pepper
• 1 baguette, sliced on the diagonal 1/2 inch thick