Kibbeh Recipe Step-by-Step - ByLena.com

Name: Kibbeh Recipe Step-by-Step - ByLena.com
Ingredients: ● Fine bulgur wheat 300 g can be found in Arab stores or in specific departments in hypermarkets, see step 1; ● Salt 2 tsp; ● Vegetable oil 1 l; ● White flour 100 g you might use a little more; ● Ground beef meat 250 g; ● Onions 1 piece; ● Ground black pepper 0.25 tsp; ● Curcuma/turmeric 0.25 tsp; ● Baharat - arabic 7 spice mix 1 tsp baharat; ● Ground coriander 1 tsp; ● Garlic powder 0.5 tsp; ● Sweet paprika 0.5 tsp; ● Nutmeg 0.1 tsp 1/ 4 teaspoon of ground nutmeg, if you have - optional; ● Chopped parsley 2 tbsp; ● Pine nuts 2 tbsp

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Kibbeh or kibbe are crispy oriental meatballs, usually made from fine bulgur and stuffed with flavored meat. There are many ways to prepare kibbeh and bulgur

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.

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Ingredients

● Fine bulgur wheat 300 g can be found in Arab stores or in specific departments in hypermarkets, see step 1
● Salt 2 tsp
● Vegetable oil 1 l
● White flour 100 g you might use a little more
● Ground beef meat 250 g
● Onions 1 piece
● Ground black pepper 0.25 tsp
● Curcuma/turmeric 0.25 tsp
● Baharat - arabic 7 spice mix 1 tsp baharat
● Ground coriander 1 tsp
● Garlic powder 0.5 tsp
● Sweet paprika 0.5 tsp
● Nutmeg 0.1 tsp 1/ 4 teaspoon of ground nutmeg, if you have - optional
● Chopped parsley 2 tbsp
● Pine nuts 2 tbsp