Beef Stoganoff - Marisolio Tasting Bar

Ingredients

• 1 lb. boneless sirloin steak, trimmed
• cooking spray
• 3 cups sliced cremini mushrooms
• 1/2 cup chopped onion
• 1 Tablespoon Butter Olive Oil
• 2 Tablespoons all-purpose flour
• 1 cup fat-free, low sodium beef broth
• 1/4 cup Sherry Reserva Vinegar
• 1/2 teaspoon salt
• 1/8 teaspoon freshly ground black pepper
• 3/4 cup low fat sour cream
• 4 cups hot cooked egg noodles (8 oz. uncooked)
• 3 Tablespoons minced fresh flat-leaf parsley
• Fresh parsley sprigs (optional)