Andean Potatoes and Bacon Rice
This Western-style rice dish is packed with sweet Andean potatoes and has a hint of butter that enhances the flavor.
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Cooking tools:
- Rice cooker
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- Tropicos Andean Potato Cuts 150g
- Rice 2 cups
- Half-cut bacon 4 slices
- A: Butter 1 tablespoon
- A: Stock 1 cube
- A: Soy sauce 1 tablespoon
- A: Mirin 1/2 tablespoon
- Chopped parsley To taste
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