Burrata Caprese Salad with Garlic Basil Oil Recipe | Valerie Bertinelli
Toss together this Burrata Caprese Salad with Garlic Basil Oil recipe for a vibrant, refreshing dish you will make all season long. Try the full recipe today.
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Ingredients
- 2 large heirloom tomatoes
- Kosher salt
- freshly ground black pepper
- Garlic-Basil Oil, recipe follows
- Two 4-ounce balls burrata
- 2 cups fresh basil leaves
- 2/3 cup extra-virgin olive oil
- 1 clove garlic, smashed and peeled
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