Ingredients
- 70 g di mela
- 100 g di prugne secche denocciolate
- 20 g di zucchero di canna
- 20 g di aceto di mele
- 250 g di acqua
- 2 pizzichi di sale
- 15 g di cipolla
- 800 g di lonza di maiale
- 1 cucchiaino di sale
- 2 pizzichi di pepe nero macinato
- 700 g di acqua
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Lonza di maiale con le mele a Cottura Lenta - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Lonza alla salvia - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Fettucine de limão e lentilhas - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Torta di mele - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Fettucine de limão e lentilhas - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Tortini di mele - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Torta frangipane alle mele - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Berenjenas a la crema - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com