Tagin samak bi-l-firik (Fish casserole with hulled grain)
The recipe for an Egyptian Tagin samak bi-l-firik, including ingredients and cooking tips
Ingredients
- * 1 kg fish
- * 5-7 garlic cloves
- * 2 cups hulled grain
- * 1/2 teaspoon cumin
- * 1-2 tablespoons flour
- * oil
- * salt
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