Red Velvet Cupcakes - Splenda Sweeteners
Red Velvet CupcakesRed Velvet CupcakesMakes8 servingsPrep Time20 minCook Time20 minTotal Time40 minCalories255Made withSplenda Granulated Sweetener Ingredients150 g plain flour1 teaspoon bicarbonate...
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Cooking tools:
- Kitchen scale
- Muffin tin
- Oven
- Mixing bowl
- Whisk
- Spoon
- Fork
- Measuring cup
- Measuring spoon
- Cupcake liner
Ingredients
- 150 g plain flour
- 1 teaspoon bicarbonate of soda
- 1 large egg
- 125 ml buttermilk or low fat yogurt
- 75 ml neutral oil like groundnut or mild olive oil
- 1 teaspoon vanilla extract
- 2 tablespoons cocoa
- 2 tablespoons red food colouring
- 1½ teaspoons vinegar
- 5 tablespoons SPLENDA® Granulated
- 300 g light cream cheese
- 75 g butter
- 3½ tablespoons SPLENDA® Granulated
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