Tuscan Kale with Sesame Oil Recipe | Epicurious

Tuscan Kale with Sesame Oil Recipe | Epicurious

www.epicurious.com

Sesame oil will become bitter if it gets too hot, so cook over gentle heat.

Keywords

  • kale
  • side
  • lunch
  • dinner
  • gluten free
  • dairy free
  • 30 minutes or less
  • 5 ingredients or fewer
  • quick
  • easy
  • saute
  • bon appétit
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.

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Ingredients

  • 2 bunches Tuscan kale, ribs and stems removed, leaves torn
  • 2 tablespoons olive oil
  • 2 teaspoons toasted sesame oil
  • Kosher salt, freshly ground pepper

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