Spicy Chicken Salad with Bean Vermicelli Sheet | Recipes | Lee Kum Kee Home | HONG KONG
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- Bean vermicelli sheet 200 g [cut into thick strips]
- Chicken 50 g [cooked, shreds]
- Cucumber 50 g [shredded]
- Carrot 25 g [shredded]
- Sesame [roasted for topping]
- Lee Kum Kee Double Deluxe Seasoned Soy Sauce 2 tbsp
- Lee Kum Kee Pure Black Sesame Oil 1 1/2 tsp
- Lee Kum Kee Premium Chicken Bouillon Powder 1/2 tsp
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