Jini Dosa – Sonal's Jain Kitchen

Ingredients

• 2 cups rice
• 1/2 cup urad dal (split)
• 2 tbsp channa dal
• 1 tsp fenugreek seeds (methi)
• 1/4 cup poha
• 1 tbsp cabbage (shredded)
• 4-5 pieces capsicum (julienne cut)
• 4-5 pieces tomato (julienne cut)
• 1/2 chilli (finely chopped)
• 2 tbsp schezwan sauce (Click here for the Recipe of Jain Schezwan)
• 2 tsp tomato ketchup
• 1 tsp pav bhaji masala
• 1 tsp chat masala
• cheese (as per taste)
• paneer (as per taste)
• leaves coriander (chopped)
• 3-4 tsp ghee