CHOCOLATE AND PEANUT BUTTER MOLTEN PUDDINGS

Name: CHOCOLATE AND PEANUT BUTTER MOLTEN PUDDINGS
Total time: 40 min
Ingredients: 115 g Lurpak® Slightly Salted Butter and extra for greasing; 1 tbsp cocoa powder; 180 g plain chocolate (70% cocoa solids); 2 large free range eggs; 115 g granulated sugar; 2½ tbsp plain flour, sieved; 6 dark chocolate truffles; Heaped 6 tbsp smooth peanut butter; double cream

www.lurpak.com

CHOCOLATE AND PEANUT BUTTER MOLTEN PUDDINGS Method Preheat the oven to 200C / 180C fan / gas mark 6 and heat a baking sheet on the middle shelf.

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Ingredients

115 g Lurpak® Slightly Salted Butter and extra for greasing
1 tbsp cocoa powder
180 g plain chocolate (70% cocoa solids)
2 large free range eggs
115 g granulated sugar
2½ tbsp plain flour, sieved
6 dark chocolate truffles
Heaped 6 tbsp smooth peanut butter
double cream

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CHOCOLATE AND PEANUT BUTTER MOLTEN PUDDINGS

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