Fish & Seafood Recipe Ideas
View our delicious grilled whole plaice recipe today by visiting our website. A perfect option for your menus.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.directseafoods.co.uk.
Cooking tools:
- Pepper mill
- Pastry brush
- Grill
- Oven
- Skillet
- Spatula
- Saucepan
- Dish
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- Whole plaice - 340-454g - 1 in number (order from us via code 01PLA34E00)
- Peeled brown shrimps - 10gm (order from us via code 04SHRB00E0Q)
- Samphire - 10gm (order from us via code 01SAM00K00)
- Butter - 20gm
- Flour or gluten free flour - for dusting plaice
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