One Pot Spanish Chicken Thighs Traybake | Amigo Ovens
Warm up winter nights with Amigo Ovens' One Pot Spanish Chicken Thighs Traybake. Perfect for cozy evenings, this easy recipe features garlic, peppers, chorizo, and olives in a flavorful oven roast.
Ingredients
- 4 large garlic gloves
- 4 tsp olive oil
- 1 tbsp fresh thyme leaves
- 8 chicken thighs on the bone (excess skin trimmed)
- approx 700gr halved and deseeded mixed peppers
- roughly chopped Spanish or Portuguese Chorizo
- 20 pitted black olives
- 200g cherry tomatoes
- 3 tbsp sherry or red wine vinegar.
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