Cheese, onion and potato pie | Rowena G's Recipes

Cheese, onion and potato pie | Rowena G's Recipes

rowenagsrecipes.com

View Original

Share this recipe:

Ingredients

  • While the onions are cooking, finely chop the chives. Put into a bowl and grate /crumble in the cheese.
  • Heat the oven to 180C.
  • Spread about half the cooled onions across the pastry base, followed by half the potatoes and then the cheese and chive mixture, then repeat the layers to fill the dish.
  • Lunch
  • Main Dishes
  • Vegetarian

More Like This