Shrimp and Water Melon Recipe
This pancake is a Chaozhou-style dim sum in Cantonese cuisine. It is a delicacy in many Chaoshan restaurants. It is very different from the northern pancake. No matter the ingredients and taste are...
Keywords
- Shrimp and Water Melon
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Cooking tools:
- Refrigerator
- Mixing bowl
- Chopsticks
- Electric baking pan
- Pastry brush
- Wooden spatula
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 1 piece Water melon
- 8 Fresh shrimp
- 200g Sweet potato flour
- 200g Flour
- 1 piece egg
- Some salt
- Some oil
- a little Black pepper
- a little Fish sauce
- a little Chicken noodles
- a little sesame oil
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