Spicy Christmas biscuits recipe | Safefood
Homemade spicy Christmas biscuits recipe, ready to eat in less than 30 minutes.
Ingredients
- 225g /8 oz. of plain flour
- 175g /6 oz. of low-fat, unsaturated margarine
- 1 teaspoon of cinnamon
- ½ teaspoon of grated nutmeg
- 60g / 2 oz. of castor sugar
- A little extra castor sugar for dusting
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