Apple Cake Recipe

Name: Apple Cake Recipe
Total time: 60 min
Ingredients: 1 cup all-purpose flour, (spooned into measuring cup and leveled off); 1 teaspoon baking powder; ¼ teaspoon salt; ½ cup (1 stick) unsalted butter, (at room temperature); ⅔ cup granulated sugar, (plus more for sprinkling over cake); 2 large eggs; 1 teaspoon vanilla extract; 3 tablespoons dark rum; 2 medium baking apples, (peeled, cored and cut into ½-inch cubes (about 2½ cups; see note)); Confectioners' sugar (optional), (for decorating cake)

www.onceuponachef.com

This easy apple cake recipe is packed with tart-sweet apples in a tender, buttery cake with a hint of rum. A simple French dessert for fall.

View full recipe on www.onceuponachef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.

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Ingredients

1 cup all-purpose flour, (spooned into measuring cup and leveled off)
1 teaspoon baking powder
¼ teaspoon salt
½ cup (1 stick) unsalted butter, (at room temperature)
⅔ cup granulated sugar, (plus more for sprinkling over cake)
2 large eggs
1 teaspoon vanilla extract
3 tablespoons dark rum
2 medium baking apples, (peeled, cored and cut into ½-inch cubes (about 2½ cups; see note))
Confectioners' sugar (optional), (for decorating cake)