Slow Cooker Honey Garlic Chicken Thighs: Proper Easy Dinner!
Juicy slow cooker boneless chicken thighs in a delicious honey garlic sauce! This Crockpot Chicken Thighs recipe is so easy, it's practically foolproof.
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Ingredients
- 2 pounds (900g) boneless, skinless chicken thighs, trimmed of excess fat
- 1 tablespoon (15ml) olive oil
- 1/2 teaspoon (2.5ml) salt
- 1/4 teaspoon (1.25ml) black pepper
- 1/2 cup (120ml) honey
- 1/4 cup (60ml) soy sauce (low sodium preferred)
- 1/4 cup (60ml) chicken broth or stock
- 2 tablespoons (30ml) ketchup
- 2 cloves garlic, minced
- 1 tablespoon (15ml) rice vinegar
- 1 teaspoon (5ml) cornstarch (optional, for thickening)
- 1 tablespoon (15ml) water (optional, if using cornstarch)
- 1/4 teaspoon (1.25ml) red pepper flakes (optional, for a bit of kick!)
- Chopped green onions (optional)
- Sesame seeds (optional)
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