Gajar Ka Halwa (Carrots Delight) recipe at DesiRecipes
Gajar Ka Halwa (Carrots Delight) recipe. A traditional carrot pudding made with carrots and milk. Gajar Halwa is delicious whether serve warm or cold. Posted by
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Cooking tools:
- Food processor
- Peeler
- Pot
- Skillet
- Stove
- Measuring cup
- Wooden spoon
- Serving platter
Ingredients
- Carrots 5 kg.
- Milk 3 Litres.
- Sugar 2-3 cups or to taste.
- Ghee 250 grams.
- Choti Illaichi (Small Cardamom) 12.
- Khoya (dried milk) 500 grams.
- Almonds (Badaam) 125 grams.
- Walnut (Akhrote) 125 grams.
- Pistachio (pista) 125 grams.
- Warqe Chandi (Silver Foil)
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