Crock-Pot Corn Chowder
This slow-cooker corn chowder is creamy and light all at once. It's the perfect seasonal summer soup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Ingredients
- 1 large onion, chopped
- 3 celery stalks, chopped
- 1 potato, cubed
- 6 ears of corn, kernels removed (here's how)
- 4 cups chicken broth
- 12 ounces evaporated milk
- 3 springs fresh thyme
- 1 bay leaf
- Salt and pepper to taste
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