Rio Briati Mint Mascarpone Whoopie Pies | culture: the word on cheese

Rio Briati Mint Mascarpone Whoopie Pies | culture: the word on cheese

culturecheesemag.com

Here’s a delicious treat to satisfy any sweet tooth—chocolate whoopie pies with a minty mascarpone filling!

View full recipe on culturecheesemag.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at culturecheesemag.com.

Share this recipe:

Ingredients

  • ⅓ cups granulated sugar
  • 1 tablespoon cocoa powder
  • ½ cup all-purpose flour
  • ½ tsp baking soda
  • pinch of salt
  • ½ cup cream cheese (room temperature)
  • 1 egg
  • 2½ tablespoons vegetable oil
  • ½ teaspoon vanilla extract
  • ½ teaspoon peppermint extract
  • 2 cups mascarpone (chilled)
  • 1 cup heavy cream
  • 3 sheets of gelatin (soaked)
  • 1 cup sugar
  • 2 tablespoons lemon juice

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This