Lump Crab Bruschetta Recipe (Easy & Heart Healthy)
This heart-healthy lump crab bruschetta is an easy, gourmet appetizer. Fresh pasteurized crab meat, lemon, and capers on toasted baguette. 137 calories per serving!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthecooks.com.
Ingredients
- 1 lb lump crabmeat, pasteurized
- 1/4 cup olive oil plus 2 Tbsp olive oil
- 3 Tbsp fresh lemon juice
- 3 Tbsp capers, drained
- 3 Tbsp diced shallot or red onion
- 1/4 cup chopped fresh parsley
- 1/8 tsp salt
- Black pepper to taste
- 1 whole wheat baguette (about 12-inches long), cut into 1/2-inch slices
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