Beef Bacon and French Beans Carbonara

Ingredients

• 1 can (295g) Carbonara Mushroom Pasta Sauce
• 150g Prego Spiral OR Prego High-Fibre Tri-colour Spiral, cook as per instructions on packet
• 2 tbsp Olive Oil
• 2 tbsp Onion
• 1 cloves Garlic, chopped
• 80g Beef bacon, cut into strips
• 60g French bean, sliced diagonally