Honey-of-a-Pear Cake Recipe
Relish this honey and pear cake, spread with a coconut mixture topping – a mouth-watering dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cake pan
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 (15.4-oz.) pkg. Pillsbury™ Nut Quick Bread & Muffin Mix*
- 1 cup shredded or finely chopped peeled pear
- 1 teaspoon cinnamon
- 3/4 cup water
- 1/4 cup honey
- 2 tablespoons oil
- 2 eggs
- 3 tablespoons butter or margarine
- 1/4 cup firmly packed brown sugar
- 3 tablespoons honey
- 1/4 cup coconut
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