Stuffed Chayote or Christophene – Half Moon Bay Trading
A delicious starter, side dish or main vegetarian course. Chayotes are usually eaten steamed with butter or in soups. They are great in salads, raw, but that is
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halfmoonbaytrading.com.
Ingredients
- 2 chayotes
- 1 tbsp butter
- 1 spring onion, chopped
- 2 slices of fresh white bread, trimmed and whizzed into crumbs
- 1/4 tsp grated nutmeg
- 1 tsp Iguana Gold Island Pepper Sauce
- 75g / 3/4 cup grated cheddar cheese
- salt and pepper
More Like This
Stuffed Chayotes (Chayotes Rellenos) Recipe - Food.com
food.com
Stuffed Chayote (Choko) – Misfit Garden
misfitgarden.co.nz
Chayotes sautéed with bacon | AZ Martinique
azmartinique.com
Chayote Stir Fry
nutritionhealthreview.com
Stir-fried Chayote Recipe - Simple Chinese Food
simplechinesefood.com
Chayote gratin | AZ Martinique
azmartinique.com
Chayote Au Gratin
ediblesouthflorida.ediblecommunities.com
Spiced Pan-fried Chayote (Choko) – Misfit Garden
misfitgarden.co.nz