Tagliatelle with Red Seafood Sauce Recipe
Shrimp, cod, and calamari sautéed with garlic and tossed with tagliatelle in a simmered tomato-wine sauce with mussels on top. A showstopping Italian seafood pasta for a crowd.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- olive oil
- garlic
- thyme
- red pepper flakes
- salt
- shrimp
- cod fillets
- calamari
- tomatoes
- white wine
- sugar
- tagliatelle
- mussels
- thyme sprigs
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