Tagliatelle with shrimps and mussels
Giorgos Erotokrtiou, Chef De Cuisine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at giorgoserotokritou.com.
Ingredients
- 1 packet of tagliatelle
- 16 mussels over-boiled with their shells
- 16 raw shrimps with their shells
- 4 tablespoons of olive oil
- 2 trimmed cloves of garlic
- 1 tablespoon of paprika or red pepper
- 1,5 lt of warm fish broth
- A glass of ouzo
- A glass of white wine
- A glass of fresh crème
- Some chopped, fresh parsley
- Salt and pepper
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