Banana Coconut Bundt® Cake Recipe | Land O’Lakes

Ingredients

• Cake
• 1 1/2 cups sugar
• 3/4 cup Land O Lakes® Butter softened
• 1/4 cup buttermilk *
• 3 large Land O Lakes® Eggs
• 2 teaspoons rum extract
• 2 1/4 cups all-purpose flour
• 1 1/4 teaspoons baking soda
• 1/2 teaspoon salt
• 3 large (1 1/2 cups) ripe bananas, mashed
• 3/4 cup sweetened flaked coconut
• Glaze
• 1 cup powdered sugar
• 1/2 teaspoon vanilla
• 1 to 2 tablespoons milk