Old-Fashioned Vegan Sugar Cream Pie | VegNews

Old-Fashioned Vegan Sugar Cream Pie | VegNews

vegnews.com

This delectable pie has a sweet, creamy, cinnamon-swirled, custardy filling with a tender, flaky pie crust.

View Original

Share this recipe:

Ingredients

  • 1 frozen and thawed store-bought vegan pie crust
  • For the pie filling:
  • ¾ cup
  • sugar
  • ¼ cup cornstarch
  • 1 can full-fat coconut milk  
  • 3 tablespoons
  • vegan butter
  • 1 tablespoon vanilla extract
  • For the topping:
  • ¼ cup sugar
  • 1 teaspoon ground cinnamon
  • 3 tablespoons melted vegan butter

More Like This