Pesto Grilled Swordfish Steak Recipe With Tomatoes — Eat This Not That
This is the only grilled swordfish steak recipe you need! With sweet tomatoes and the garlicky punch of pesto, this meal is simply restaurant-worthy.
Ingredients
- 2 Tbsp bottled pesto
- 4 swordfish steaks (4–6 oz each)
- 1 Tbsp olive oil
- 2 cloves garlic
- peeled and lightly crushed
- 2 cups cherry tomatoes
- Salt and black pepper to taste
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