Spicy Chipotle Breakfast Quesadillas
Mexican American food & breakfast lovers rejoice! This spicy breakfast Quesadilla offers a Southwest feel & several breakfast favorites
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Spatula
- Plate
- Fork
- Whisk
Ingredients
- <ul>
- <li>(2) 8 inch flour tortillas</li>
- <li>2 eggs</li>
- <li>4 oz deli turkey</li>
- <li>3 strips bacon</li>
- <li>2 slices Colby jack cheese</li>
- <li>1 Roma tomato</li>
- <li>1/4 small red onion</li>
- <li>Dan-O's Spicy Seasoning</li>
- <li>Cotija cheese</li>
- <li>Cilantro</li>
- </ul>
- <p><strong>For the sauce:</strong></p>
- <li>1/4 cup crema</li>
- <li>1 large Chipotle in Adobo sauce</li>
- <li>1 tbsp Dan-O's Spicy Seasoning</li>
- <li>1 tbsp cilantro</li>
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