SPICY MEXICAN BREAKFAST CASSEROLE
Take breakfast to another level with this Spicy Mexican Casserole. Layer after layer of mouthwatering goodness will make you want more! This is a great dish to
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dadsthatcook.com.
Cooking tools:
- Cutting board
- Chef's knife
- Skillet
- Mixing bowl
- Baking dish
- Oven
- Stove
- Whisk
- Measuring cup
- Aluminum foil
- Refrigerator
- Spoon
- Spatula
- Nonstick cooking spray
Ingredients
- 8 corn tortillas
- 4 links chorizo or sausage of your choice (about 1 1/4 lbs)
- 12 large eggs
- 1 onion, diced
- 4 cloves garlic, minced
- 3 cups shredded Mexican blend cheese
- 1 can black beans, rinsed and drained
- 1 can corn, rinsed and drained
- 1 yellow bell pepper, diced
- 1 poblano, diced
- ⅓ cup milk
- 1 jar red or green salsa
- 1 tsp salt
- 1 tsp cumin
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