Bruschetta with hempseed oil - Pödör
Savor crispy toast topped with a fresh tomato-rucola mix, sprinkled with sunflower seeds and finished with grated Parmesan—perfection in every bite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.podoroils.com.
Ingredients
- 2 ts Beer balsamico
- 3 tbs Organic hempseed oil
- 100 g ruccola
- 100 g sunflower seeds
- 2 piece(s) ciabatta
- 1 clove(s) of garlic
- 1 kg tomatoes
- parmesan cheese according to taste
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