Elaine's Easy Pasta Fagioli | Just A Pinch Recipes
Sweat the onions in a tablespoon of olive oil. Add the garlic, carrots and celery. Stir and cook for a couple of minutes to soften. Add the broth, tomatoes, salsa, thyme,...
Ingredients
- 1 cup(s) chopped onion
- 1 large chopped carrot
- 1/4 cup(s) chopped celery
- 1 clove(s) chopped garlic
- 1 - 14 oz can(s) diced tomatoes
- 3/4 cup(s) salsa, chunky
- 1/2 teaspoon(s) thyme, dried
- 1/2 teaspoon(s) basil, dried
- 1/4 teaspoon(s) chili flakes
- 1 box(es) mushroom, vegetable or chicken broth
- 1 cup(s) any small pasta
- 1 can(s) kidney beans (rinsed)
- to taste salt and pepper
- 1 cup(s) water, more as needed
- 2 tablespoon(s) chopped bacon ( optional) - brown the bacon first and remove from pot and then proceed)
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