Butter bean bake with cherry tomatoes | Mutti Recipe

Ingredients

• 2 medium brown onion (finely diced)
• 2 Tbsp olive oil
• 1 tsp good quality salt
• 3 cloves garlic (crushed)
• 3 Tbsp smoked paprika
• 1 red capsicum carrot (diced)
• 2 cups warm/hot stock of choice
• 6 cups pre-cooked butter/cannellini beans (or 4 can (drained and rinsed))
• 1/3 cup Mutti Double Concentrate Tomato Paste
• 2 x 400g tins Mutti Cherry Tomatoes
• Optional- 3-4 Tbsp smokey chilli sauce (like chipotle.)
• 1 large crusty baguette (sliced diagonally into approx 12 pieces)
• Optional- fresh basil (to finish)