Golden Vegetable Soup With Olive Oil & Basil Blossoms

Name: Golden Vegetable Soup With Olive Oil & Basil Blossoms
Ingredients: ½ cup olive oil; 1 cup roughly sliced shallots; 1 tbsp roughly sliced garlic; ½ tsp minced peeled fresh ginger; 1 cup roughly chopped orange bell pepper; 1 tsp kosher salt; 1 tsp freshly ground white pepper; ½ cup lightly packed fresh basil leaves; ½ cup lightly packed fresh flat-leaf parsley; ½ cup dry white wine; 4 cups roughly chopped orange tomatoes; 2 cups roughly chopped peeled English cucumber; Green jalapeno Tabasco sauce; 6 boiled and peeled new potatoes, cut into bite-size pieces; 3 boiled and peeled golden beets, cut into bite-size pieces; 6 blanched pattypan squash, cut into bite-size pieces; 6 ground cherries, pitted; 12 blanched and peeled golden cherry tomatoes; Basil flowers or leaves; Extra-virgin olive oil, to drizzle; Sea salt

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