Savory Breakfast Pop-Tarts
Start your day with flaky, savory breakfast pop-tarts filled with eggs, bacon, and cheese. Perfect for any morning, these pastries are easy to make and packed with flavor.
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Cooking tools:
- Pizza cutter
- Chef's knife
- Cutting board
- Oven
- Mixing bowl
- Whisk
- Fork
- Baking sheet
- Parchment paper
- Cooling rack
- Pastry brush
- Measuring spoon
Ingredients
- 2 sheets of refrigerated pie crusts
- 3 large eggs
- 4 slices cooked bacon, crumbled
- 1/2 cup shredded cheddar cheese
- 1/4 cup cream cheese, softened
- 2 tablespoons chives, finely chopped
- 1 tablespoon milk
- Salt
- pepper
- 1 tablespoon melted butter
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