John's Smoked Paprika Shrimp Appetizers

John's Smoked Paprika Shrimp Appetizers

thegourmandiseschool.com

Savor sultry, smoky shrimp appetizers with John's recipe, perfect for any game day spread. Easy to make and sure to impress!

View full recipe on thegourmandiseschool.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thegourmandiseschool.com.

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Cooking tools:

  • Kitchen shears
  • Paring knife
  • Chef's knife
  • Cutting board
  • Saute pan
  • Stove
  • Measuring spoon
  • Tongs
  • Paper towel
  • Serving platter

Ingredients

  • 1 lb Large shrimp (in shell, without heads)
  • 7-10 cloves Garlic
  • 6 Tbsp Extra virgin olive oil
  • 2 tsp Smoked paprika
  • 1-2 tsp Sea salt

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