Blender Blueberry Muffins — Featherstone Nutrition

Ingredients

• 2 eggs
• 2 Tbsp avocado oil
• 3/4 cup Greek yogurt, plain
• 1/2 cup honey
• 3 Tbsp lemon juice (<juice of 1 lemon>)
• 1/2 cup milk or nondairy milk
• 1 Tbsp chia seeds
• 1 tsp vanilla
• 2 1/2 cups oats
• 1 tsp baking powder
• 1/2 tsp baking soda
• 3/4 cup blueberries (<save and add after blending>)